- carnitas
- (kahr-NEE-tahss) [Mexican Spanish] A Mexican snack consisting of crisp bits of diced or shredded roast pork.
Dictionary of foreign words and phrases. Mary Varchaver and Frank Ledlie Moore. 2012.
Dictionary of foreign words and phrases. Mary Varchaver and Frank Ledlie Moore. 2012.
Carnitas — Saltar a navegación, búsqueda Carnitas … Wikipedia Español
Carnitas — is a type of braised or roasted (often after first being simmered) pork in Mexican cuisine. It can also be made from beef using a chuck roast, although using pork seems to be the more common method.Pork carnitas is traditionally made using the… … Wikipedia
carnitas — carnitas. f. pl. Méx. Carne frita que se come en tacos … Enciclopedia Universal
carnitas — f. pl. Méx. Carne frita que se come en tacos … Diccionario de la lengua española
carnitas — s f pl Carne de cerdo frita en su propia grasa: Nos comimos unos ricos tacos de carnitas con guacamole … Español en México
carnitas — {{#}}{{LM C42614}}{{〓}} {{[}}carnitas{{]}} ‹car·ni·tas› {{《}}▍ s.f.pl.{{》}} Comida mexicana que consiste en tacos de carne de cerdo que se fríen con su propia grasa … Diccionario de uso del español actual con sinónimos y antónimos
carnitas — /kahr nee teuhz/; Sp. /kahrdd nee tahs/, n.pl. Mexican Cookery. small or shredded pieces of crisp roast pork, eaten as a snack, used as a filling for burritos, etc. [ < MexSp, pl. of carnita, equiv. to Sp carn(e) meat ( < L carnem, acc. of caro… … Universalium
carnitas — noun A Mexican dish involving strips of braised or roasted pork … Wiktionary
carnitas — car·ni·tas … English syllables
carnitas — ˌkärˈnēd.əz, ˈnētäs noun plural Etymology: Mexican Spanish, plural of carnita, diminutive of Spanish carne meat, from Latin carn , caro flesh more at carnal : small chunks or strips of meat and especially pork that are fried or roasted until… … Useful english dictionary